Negroni Week is here! 🍊
From the timeless classic to 5 fresh twists, including a zero-proof option, we’re pouring 6 Negronis for just $10 each, September 21–27.
– Classic Negroni – Fords Gin, Carpano Antica, Campari
– Sbagliato – Riondo Prosecco, Cocchi Vermouth, Campari
– White Negroni – Sipsmith Gin, Lillet Blanc, Campari
– Kingston – Wray & Nephew Rum, Tximista Rojo Vermouth, Campari
– Al Fumo – Beefeater, Carpano Antica, Campari, Del Maguey Mezcal
🚫 Lyre’s Rosso (Zero-Proof) – Lyre’s Non-Alcoholic Dry London Gin, Aperitif Rosso
Join us anytime to sip and savor, we’re open daily from 11 am. For reservations or to place a to-go order, visit @joeydsoakroom link in our bio.
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#negroniweek
House-made meatballs, marinara, and a generous sprinkle of romano. Sometimes, you just can’t beat the classics.
For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
A couple of new cocktails just landed at the bar. Pouring from 11am daily.
🌿 the Eastside | Hayman’s Old Tom gin, lime, agave, cucumber, mint.
🔔 Division Bell | Banhez Ensamble mezcal, Aperol, maraschino liqueur, lime.
Consider this our official entry into National Deli Month. 🥪 Corned beef piled high. Reubens done right. The rest is history. Since 1990, to be exact.
For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
Monday tastes even better after a month of great soccer. See you at 11am, #Atl.
For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
Sweet land of liberty. 🔴⚪🔵
Happy Fourth of July weekend, #Atl! Whether you`re carbing up for the Peachtree Road Race, heading to the Dunwoody Fourth of July Parade, or joining us for lunch or dinner, we`re looking forward to celebrating with you.
We’re open daily from 11am. For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) /
Our Prime Rib was recently featured by @fastfoodclub, and we`re honored by the praise.
"Legendary status."
"It’s the kind of bite that makes you put your fork down just to appreciate the moment."
Our 12oz Prime Rib is slow-cooked and sliced to order. Available after 4pm daily and all day Sunday.
Check out the full article: https://fastfoodclub.com/p/the-prime-rib-at-this-small-town-georgia-restaurant-is-simply-unforgettable/
Fresh start to the week with a broiled salmon salad and a warm honey-butter croissant.
We’re open daily from 11am, including Father`s Day. For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
Sunday, spent well. We look forward to celebrating Mother’s Day with you this weekend.
We’re open daily from 11am. For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
Tee off your week with Joey D’s! ⛳
In celebration of Masters Week we’re serving the Azalea cocktail, April 6-12. Swing by and see us from 11am daily.
🌸 If you’re heading to the Masters, be sure to visit our California Dreaming restaurant on Washington Road. @cdrestaurant
Good food, great company, and a reason to celebrate.
Wishing you a happy Easter from all of us at Joey D`s Oak Room.
For reservations or to place a to-go order, please visit @joeydsoakroom (link in our bio) / www.joeydsoakroom.com
Spotlight’s on our new spring cocktails 🍹 Enzoni & Pina Verde.
We’ll have the cocktails ready, join us for Easter and Passover week. Open daily at 11 am. For reservations or to place a to-go order, please visit: @joeydsoakroom (link in our bio) / www.joeydsoakroom.com.
